Are you looking for a tastier way to take care of your body? Well, look no further. My name is Kayla, and I’m the owner, operator of a small kombucha brewery and bistro. I am passionate about bringing healthy options that don’t skimp on flavor to the masses.  Even better, we are vegan, vegetarian, and gluten-free friendly. I myself am a vegetarian and fully understand the challenges. But what really ignited my devotion was having a terminally ill mother on a restricted diet who longed to enjoy a meal again. So, I got straight to work creating recipes. Now that I have my restaurant, many of my patrons beg for my recipes to have for home. And so, a blog was born. Follow us on Facebook for more.